Tip for the home chef: Linear plating
Serving a delicious meal is not only about the taste, but also about the presentation. A popular technique for this is 'linear plating'. In this blog we explain how you can present your dishes like a real chef with this method.
What is linear plating?
Linear plating is a technique where you arrange the ingredients on your plate in straight lines. This can be horizontal, vertical or even diagonal, depending on the design you have in mind. This method creates a sleek, modern and elegant look that attracts attention.
Choosing the right tableware
When setting up a plate, it is important to choose the right tableware. For example, are you going to go up with a deep plate, are you looking for color contrasts between the dish and the plate, or are you going for a and neutral background like white or beige to let your creativity run wild? Your plate is your canvas and can make all the difference in the presentation of your dish.
Tips for the perfect plate
Now that you know what linear plating is and what dishware you need, it's time to get started. Here are a few tips to help you plate the perfect dish:
- Play with textures: Use a variety of textures and colors to make your board interesting and appealing.
- Dress: Add herbs or edible flowers to give the dish extra character.
- Keep it clean: Place your ingredients in a straight line on the board and be sure to clean up any spills or drips.
- Give space: A beautifully presented plate is not too full. Leave some empty space so that the dish really takes center stage.
Linear plating is a simple yet effective way to give your dishes a professional look. With the right tableware and a little creativity, you can take your dining experience to the next level.
Get started and surprise your guests with beautiful, decorated plates. What do you think of our blue-green Ocean Breeze pasta plates or the matt white color of the Dreamy Ivory dinner plates?